Updated every Tuesday
Thursday, January 26 / Friday, January 27 / Saturday, January 28


Poutine — $12
Fries topped with cheese curds and our homemade gravy, a Canadian classic.

Mozzarella Sticks — $12
Served with our creamy house dip.

Chili Cheese Fries — $15
Fries topped with chili and cheddar cheese, served with a side of sour cream.

Broccoli & Cheddar Cheese Tots— $12
Deep fried broccoli & cheddar cheese tots, served with spicy thai dip.

Pub favourites

Fish & Chips — $18
Gluten-free options
Cod cooked in our homemade signature beer batter, served with a side of tartar sauce and fries.
Add an extra piece for $8

Wings & Fries — $17
One pound of chicken wings dressed in your choice of mild, medium, hot, spicy Thai, BBQ or honey garlic sauce served with fries.

Bite The Bullet — $22
Beef patty topped with jalapeño poppers, bacon, lettuce, deep fried pickle, spicy thai and house dip served with fries.

Blue Cheese Buffalo Chicken Wrap — $18
Crispy chicken, lettuce, cheddar cheese, blue cheese dressing and buffalo sauce, wrapped in a flour tortilla, served with fries.

Cod Panini — $20
Lightly fried cod cooked in our cajun breading, lettuce, tomatoes, Parmesan cheese, and creamy garlic aioli on a toasted bun, served with fries.

Chicken Greek Salad— $19
Grilled chicken, carrots, tomato, red onion, cucumber, olives and feta cheese served on lettuce with a side of our creamy house dressing.

Entrées (available after 3pm)

Seafood Platter— $32
Fried cod, shrimp and sea scallops served with seafood sauce, fresh seasonal vegetables, and your choice of mash potatoes, fries or rice.

Liver & Onions — $22
Baby beef liver topped with sautéed red onions, bacon, fresh seasonal vegetables, a side of gravy, and your choice of mash potatoes, fries or rice.

Crispy Chicken Parmesan Pasta — $23
Cavatappi noodles tossed in a marinara sauce, served with garlic bread and topped with two parmesan crusted chicken skewers.

Add starter salad for $7


Dulce de Leche Cheesecake — $8
A light, creamy caramel cheesecake with dulce de leche filling, served in a deep dish graham crumb shell, topped with toffee crunch.

Kids' Menu

Chicken Tenders $12
Our homemade chicken tenders with plum sauce.

Beef Burger $16
A plain beef patty topped with lettuce on a toasted bun, served with a side of fries.

Vegetable platter $10
Mixed raw vegetables served with a side of dipping sauce.

Deep-Fried Platter $10
Your choice of two deep-fried sides of served with a side of two dipping sauces. Pick from onion rings, mozzarella sticks, fries, sweet potato fries, pickle fries or perogies.

Combo Platter $15
Mixed vegetables and your choice of a deep-fried side. Pick from onion rings, mozzarella sticks, fries, sweet potato fries, pickle fries or perogies.

Ordering instructions

  1. Order online using our order form, email us at or call 613-279-2198.

  2. Staff will follow-up to confirm your order and pickup time based on availability.

  3. Preferred payment through email money transfer to Payment can also be made by credit card via phone or in person when picking up/dining-in.

All prices include tax where applicable.