PUB MENU

Updated every Tuesday
Friday, December 2 (12pm to 7pm) Saturday, December 3 (12pm to 3pm)

Starters

Poutine — $12
Fries topped with cheese curds and our homemade gravy, a Canadian classic.


Fried Pizza Fingers — $14
Served with marinara sauce.


Samosa Vegetable — $13
Large vegetable samosas served with our spicy thai dip.


Mini Spring Rolls — $14
Served with plum sauce.


Cream of Mushroom Soup & Roll — $14
Large bowl of mushroom soup served with a heated roll.

Entrées

Fish & Chips — $18
Gluten-free options
Cod cooked in our homemade signature beer batter, served with a side of tartar sauce and fries.
Add an extra piece for $8


Wings & Fries — $17
One pound of chicken wings dressed in your choice of mild, medium, hot, spicy Thai, BBQ or honey garlic sauce served with fries.


The Swiss Army Burger — $20
A juicy beef patty topped with Swiss cheese, onion rings, smokey mayo, bacon, lettuce, tomato and pickle, served with fries.


Chicken Caesar Wrap — $17
Lettuce, Parmesan cheese, grilled chicken and bacon bits, wrapped in a flour tortilla, served with fries.


Maple Brie Panini — $19
Grilled chicken, sweet maple mustard, sliced apples, dried cranberries and brie cheese on a toasted bun, served with fries.


The Crossing Salad — $18
Lettuce, crispy chicken, cheddar cheese, red onion and pickles tossed in House dressing and topped with your choice of spicy Thai, honey garlic, BBQ or chipotle sauce.

Desserts

Dulce de Leche Cheesecake — $8
A light, creamy caramel cheesecake with dulce de leche filling, served in a deep dish graham crumb shell, topped with toffee crunch.

Kids' Menu

Chicken Tenders $12
Our homemade chicken tenders with plum sauce.


Beef Burger $16
A plain beef patty topped with lettuce on a toasted bun, served with a side of fries.


Vegetable platter $10
Mixed raw vegetables served with a side of dipping sauce.


Deep-Fried Platter $10
Your choice of two deep-fried sides of served with a side of two dipping sauces. Pick from onion rings, mozzarella sticks, fries, sweet potato fries, pickle fries or perogies.


Combo Platter $15
Mixed vegetables and your choice of a deep-fried side. Pick from onion rings, mozzarella sticks, fries, sweet potato fries, pickle fries or perogies.


Ordering instructions

  1. Order online using our order form, email us at thecrossingpub@gmail.com or call 613-279-2198.

  2. Staff will follow-up to confirm your order and pickup time based on availability.

  3. Preferred payment through email money transfer to thecrossingpub@gmail.com. Payment can also be made by credit card via phone or in person when picking up/dining-in.

All prices include tax where applicable.