PUB TAKEOUT MENU

THURSDAY - FRIDAY SEPTEMBER 16 - 17

STARTERS

Poutine — $12
Fries topped with cheese curds and our homemade gravy, a Canadian classic.


Onion Rings — $10
Served with our creamy house dip.


Mixed Wontons — $15
Twenty mixed pieces of chicken bruschetta and pork coriander, served with a creamy dip.

ENTRÉES

Fish & Chips — $18
Gluten-free options
Cod cooked in our homemade signature beer batter, served with a side of tartar sauce and fries.
Add an extra piece for $8


Wings & Fries — $17
One pound of chicken wings dressed in your choice of mild, medium, hot, spicy Thai, BBQ or honey garlic sauce served with fries.


Frontenac Sweet and Sour Sandwich — $17
Shaved beef sautéed with red onions, topped with dill pickle, maple mustard, and Swiss cheese on a toasted bun, served with fries.


The Crossing Wrap — $16
Lettuce, cheddar cheese and chicken tenders tossed in honey garlic or BBQ sauce wrapped in a flour tortilla, served with fries.


Chipotle Burger — $19
A juicy beef patty topped with sautéed onions, roasted red pepper, cheddar cheese, Chipotle mayo, lettuce, pickle, served with fries.


Apple Cranberry Salad — $17
Lettuce, feta cheese, cucumber, sunflower seeds, dried cranberries and apples topped with grilled chicken, served with a homemade balsamic dressing.

DESSERTS

Dulce de Leche Cheesecake — $7
A light, creamy caramel cheesecake with dulce de leche filling, served in a deep dish graham crumb shell, topped with toffee crunch.

SATURDAY
SEPTEMBER 18

STARTERS

Poutine — $12
Fries topped with cheese curds and our homemade gravy, a Canadian classic.


Onion Rings — $10
Served with our creamy house dip.


Mixed Wontons — $15
Twenty mixed pieces of chicken bruschetta and pork coriander, served with a creamy dip.

ENTRÉES

Wings & Fries — $17
One pound of chicken wings dressed in your choice of mild, medium, hot, spicy Thai, BBQ or honey garlic sauce served with fries.


Fish & Chips — $18
Gluten-free options
Cod cooked in our homemade signature beer batter, served with a side of tartar sauce and fries.
Add an extra piece for $
8


Frontenac Sweet and Sour Sandwich — $17
Shaved beef sautéed with red onions, topped with dill pickle, maple mustard, and Swiss cheese on a toasted bun, served with fries.


The Crossing Wrap — $16
Lettuce, cheddar cheese and chicken tenders tossed in honey garlic or BBQ sauce wrapped in a flour tortilla, served with fries.

DESSERTS

Dulce de Leche Cheesecake — $7
A light, creamy caramel cheesecake with dulce de leche filling, served in a deep dish graham crumb shell, topped with toffee crunch.

ORDERING INSTRUCTIONS

  1. Order online using our takeout order form, email us at thecrossingpub@gmail.com or call 613-279-2198.

  2. Staff will follow-up to confirm your order and pickup time based on availability.

  3. Pick up your takeout from the main entrance at the bottom of the stairs.

  4. Preferred payment through email money transfer to thecrossingpub@gmail.com. Payment can also be made by credit card via phone or in person when picking up.

All prices include tax where applicable.