TAKEOUT PUB MENU

THURSDAY - FRIDAY
January
20 - 21

STARTERS

Poutine — $12
Fries topped with cheese curds and our homemade gravy, a Canadian classic.


Chili Cheese Fries — $15
Fries topped with cheddar cheese and chili,
served with a side of sour cream.


Jalapeño Poppers — $10
Served with our creamy house dip.


Zucchini Sticks — $10
Served with sour cream.

ENTRÉES

Fish & Chips — $18
Gluten-free options
Cod cooked in our homemade signature beer batter, served with a side of tartar sauce and fries.
Add an extra piece for $8


Wings & Fries — $17
One pound of chicken wings dressed in your choice of mild, medium, hot, spicy Thai, BBQ or honey garlic sauce served with fries.


Chipotle Burger — $19
A juicy beef patty topped with sautéed onions, roasted red pepper, cheddar cheese, Chipotle mayo, lettuce, pickle, served with fries.


Chicken Greek Wrap — $17
Grilled chicken, carrots, tomato, red onion, cucumber, olives, feta cheese topped with lettuce and creamy house dressing, wrapped in flour tortilla, served with fries.


Crispy Shrimp Panini — $18
Crispy shrimp, lettuce, feta cheese, tomato, Spicy Thai sauce, and mayo on a toasted bun, served with fries.


The Crossing Salad — $17
Lettuce, crispy chicken, cheddar cheese, red onion and pickles tossed in House dressing and topped with your choice of spicy Thai, honey garlic, BBQ or chipotle sauce.

DESSERTS

Dulce de Leche Cheesecake — $7
A light, creamy caramel cheesecake with dulce de leche filling, served in a deep dish graham crumb shell, topped with toffee crunch.

ORDERING INSTRUCTIONS

  1. Order online using our order form, email us at thecrossingpub@gmail.com or call 613-279-2198.

  2. Staff will follow-up to confirm your order and pickup time based on availability.

  3. Preferred payment through email money transfer to thecrossingpub@gmail.com. Payment can also be made by credit card via phone or in person when picking up.

All prices include tax where applicable.